Australian philosopher Peter Singer is Ira W. DeCamp Professor of Bioethics at Princeton University and the recipient of the Berggruen Prize for ideas that shape human self-understanding. He is the author of more than twenty books, including The Ethics of What We Eat (with Jim Mason) and The Most Good You Can Do. Singer divides his time between Princeton and Melbourne.

MEDIA HIGHLIGHTS

Watch Peter discuss 'The Why and How of Effective Altruism' via TED Talks
Watch Peter talk about 'Doing Good' at the Sydney Opera House

BERGGRUEN PRIZE
Berggruen Institute press release    
ABC Radio National    
Age    
New York Times    

Find out more about Peter Singer